Milk Peda is prepared thickening milk in pan, adding sugar at 50% condensed state and adding cardamom at the stage of removal and packed in 100g and 250g after pressing with mold, whose shelf life 7 days.
Nutrition
FAT : 14.8 g, Protein : 12.6 g, Carbohydrate : 56.0 g , Calcium : 613 mg, Energy value : 410 K Cal