Aavin Mysore pak is prepared by dissolving sugar in water, blending gram flour & skimmed milk powder with ghee and allowing thickening, the contents are then spread in tray for cooling which is then cut to 250 g and 500g with shelf life of 12 days.

Aavin Premium Curd

Aavin Dairy whitener

Yoyo Kodo Millet Pasta Yoyo Kodo millet Pasta is a blend of millets like Kodo millet and jowar millet flour into Pasta. Kodo millet pasta being a versatile and nutritious food option it can be used in a variety of recipes.

Aavin Delite is Pasteurised and Homogenised Milk Fortified with Vitamin A & D. It is hygienically Processed and Packed in ISO 22000:FSMS Certified Dairy

Aavin Premium Milk Cake