Darbar Restaurant in Egmore, Chennai well known for Best South Indian Non-Veg Restaurants in Chennai
Place : Darbar Restaurant, Egmore, near to Asla Mall, Chennai, Tamilnadu, India.
A delicious range of speciality South Indian Non-Veg cuisine that spans the best of your favourites, prepared in a truly traditional and natural way!
Price range
Virudhunagar Veral Meen Rs.240
Mutton Suvaroti Rs.250
Vanjaram Fish fry Rs.250
Rava Chicken Kari Dosa Rs.160
Crab Masala Rs.260
Our kitchen's heartbeat is the woodfire, where age-old secrets and modern innovation blend seamlessly. ✨
From grinding fresh masalas in-house to cooking in timeless earthen vessels, we pay homage to the methods that define our heritage.
In each dish, you'll find a slice of history, a dash of tradition, and a burst of flavor that transcends generations.
It's not just a meal; it's a journey through time. Welcome to the heart of South Indian authenticity.
Testimonials
One of the Best place for Traditional Woodfire Cooking place in chennai. They using their own made masala for cooking. We tried their Signature Dishes. Rava chicken kari Dosa, Veral Meen Kulambu with white rice, Mutton Chops Biryani are really Good. Must try too.
Everything is fine. Good place to try traditional Dishes. Finally only thing restaurant has to note that, if we going in the car we have to do paid wallet for parking. Restaurant plz note this. Prices are worth for the Taste.
