Aavin Illam, 3A, Pasumpon Muthuramalinganar Salai,, Nandanam, Chennai - 600 035, Chennai, Tamil Nadu, India
Aavin Mysore pak is prepared by dissolving sugar in water, blending gram flour & skimmed milk powder with ghee and allowing thickening, the contents are then spread in tray for cooling which is then cut to 250 g and 500g with shelf life of 12 days.
